A generational satisfaction in the new Buffalo 

By Steve Cichon
steve@buffalostories.com
@stevebuffalo

BUFFALO, NY – Just driving where the roads took me, I wound up in the First Ward today, driving down the stunning new Ohio Street and looking across the dirt and weeds to the Chicago Street lot which was home to long gone ancestors.

map

My 3rd great grandfather, Miles Norton, was an Irish immigrant grain worker who died in the family flat over 64 Chicago Street when he was 45 years old in 1883.

1882 City Directory
1882 City Directory

The address is a shaggy looking vacant lot right now, but over looks all that is new and exciting in Buffalo.

As Miles and his big Irish family lived a pretty impoverished Old First Ward existence, it’s easy to imagine them looking out their back window at the stinking and dirty Buffalo River… And thinking of it as their lifeline and livelihood, as the means for a life better than the one left behind on the old sod of Eire.

In 1883, living above 64 Chicago Street was pretty much the end of the line. It was likely better than what was left in the old country, but the worst of Buffalo. Filth and poverty and hunger.

An 1893 Buffalo Courier story calls 64 Chicago a tenement.
An 1893 Buffalo Courier story calls 64 Chicago a tenement.

For the last half century, the view from that spot has showcased rotting industry and wasted waterfront… And was a view many could point to as ground zero for hopelessness and the slow death of Buffalo.

I wish ol’Miles could see that view now… And understand the newness and feeling of hearts-overflowing in the rebirth of the grounds which are forever stained with the sweat and blood of him and so many hundreds of thousands like him through the decades.

Looking at empty Chicago Street lot where Miles Norton's home once stood, and the view from the water just across Ohio Street.
Looking at empty Chicago Street lot where Miles Norton’s home once stood, and the view from the water just across Ohio Street.

As I stood in those weeds today at the corner of Chicago and Mackinaw, my soul glowed with happiness for my ancestors– that their toil won’t be forgotten and my descendants– that they will be able to live in and enjoy a rejuvenated and wonderful Buffalo.

Our future is built on our past. Our future honors our past.

Fire, fireworks, and questioning how we survived childhood

By Steve Cichon
steve@buffalostories.com
@stevebuffalo

BUFFALO, NY – The sounds of percussive fireworks on an Independence Day weekend inevitably leads me to wonder how exactly we survived childhood.

With the errant booms I’m reminded of being 12 or 13, when we’d duct tape 3 or 4 Matchbox cars to an M-80 and blow them to smithereens. Fun-wow! We basically built Al-Quieda style shrapnel bombs and lit them right in front of us. How did we survive?

And we weren’t even “the bad kids…”

We did most of our pyrotechnics “under the bridge,” in Smokes Creek, just a few hundred feet away from our back yard.

My ol’man used to drink Gallo wine in the big green gallon glass jugs, and we’d get excited when he’d finish one. Kids just don’t know what they are missing with cheap wine coming in boxes nowadays.

Heading down to our pyrotechnics lab underneath North Buffalo Street, we’d first take a beer bottle and make a Molotov cocktail. We’d light that sucker and toss it against the abutment underneath the bridge creating a wall of fire.

With the concrete blazing, we’d take the gallon glass jug– by now with just a little bit of gasoline in it– close up the top, shake it up to create some fumes and throw it against the flaming concrete wall.

It made a wonderful concussive, reverberating boom– but also sent glass shrapnel everywhere. No need to read between the lines here, I’ll spell it out– we were total effing idiots.

While we never ruined or broke anything or wanted to do so– we just liked acting like morons, apparently. Though not destructive, our antics were often enough to wind up in the Orchard Park Bee police blotter a couple times a month. “Loud noise heard near seven corners.”

That, and Dad always wondered why our lawn mower used so much gas.

But the Fourth of July wasn’t for us kids lighting stuff on fire, it was for watching adults blow stuff up. Two of my grandparents– Mom’s dad and Dad’s mom– shared a birthday with our country. Independence Day celebrations were great for us.

Aunt Kathy and Uncle Kevin would have a pool party for Grandpa Coyle’s birthday, and the Cichon kids would swim non-stop all-day, save the frequent breaks for cans of grape or cherry pop.

Around dinner time, we’d head over to see Grandma Cichon– sometimes at the cottage at Sunset Bay, or sometimes at home near Caz Park in South Buffalo.

For a few years, my uncles and my dad would all throw in some money, and drive to Ohio to fill a big old van with fireworks for their mother’s birthday.

My uncle had painted this van blue using a roller, and there was shag carpet hanging on the walls and ceiling in the back. During these momentous days, it reeked of gun powder.

The family would set up in the park near the ball diamonds, and our attention called to each piece of artillery not by the colors or that it might spin or even by the interesting names printed on these things in China.

With a beer in one hand, shouts of “Hey! Watch this one! It was 25 bucks!” were followed by the touching of the cherry end of a lip-dangled cigarette to the wick and a quick backward stumble away.

One year a shout of “SHIT! It’s the cops!” sent a good number of Cichons spilling beer as they ran into the woods. The friendly officer joined us to watch the display, and even turned his car lights on for us kids.

Another year, some guy nobody knew pulled up in a car and asked us if we’d ever seen a real Civil War cannon. It was a two-foot-long replica cannon, which he filled with three shot glasses of gun powder.

“Only supposeda do one, but it’s the Fourth of July!”

At least all that was the wide open park. When we’d celebrate Grandma’s birthday at the lake… 47 people would stay in a 600 square foot cottage, jammed in the midst of other families of 47 staying in similar sized cottages.

The fireworks displays would be smaller, but the cramped quarters certainly made them more dangerous– so of course, somehow, more fun for everyone.

With no room inside the cottage, we’d eventually sleep in the back of our Dodge station wagon– with permanent and satisfied smiles on our faces.

The only things I light on fire these days are the grill and the (very) occasional big fat cigar. Yet I own about twelve Zippo lighters. I guess you never know when you’ll have to fall back on those skills you learned as a kid.

Marie T. Cichon (July 4, 1928 – June 25, 1996)

By Steve Cichon
steve@buffalostories.com
@stevebuffalo

Grandma Cichon died twenty years ago today, but she’s still with me every day… She had a very different sensibility. Bullheaded but free-spirited. Artistic and cerebral but very well grounded in the realities of the day-to-day world of having ten kids.

steve and grandma cichon

She would have been the eccentric aunt on a 60’s sitcom— certainly not the mother in heels and pearls, although she played that role pretty well from her D&K sandals and housecoats.

She never said goodbye when someone would leave, it was always “Toodaloo,” with a smile and the knowledge we’d be seeing each other again soon.

Lately, I find myself laughing out loud in joy at the sight of animals and small children having fun. One of many mostly… um… flaky behaviors I cherish… and trace back to this lady.

I know I also trace back some of the things I like most about myself to her.

She exuded independence– not in a screaming 1960’s radical way, but just by being herself. Grandma instilled that quiet sense of independence in me.  She encouraged and foster my interest in politics and funny people. It was probably sleeping over at her house that I watched Carson for the first time—and saw the nightly combination of those two worlds. I wasn’t older than 12 when she told me that I would really enjoy David Letterman. Now, she didn’t exactly tell me to watch a TV show at 12:30 in the morning, but she kinda did. And I’m glad I did.

Grandma also treated me as an equal in our discussions about the world. She never discounted my thoughts or opinions. It was sitting at her worn out white formica kitchen table, with the little 13-inch black-and-white TV always running in the corner, drinking Red Rose tea or instant coffee that she showed me that way.

It’s a fantastic vantage point to live from—to try to find the common ground to build a bond, as opposed to finding or reverting back to your self-perceived superiority over someone else. Grandma showed me, by example, that just because I’m older or more experienced or smarter or whatever-er… that my opinion doesn’t count any more than yours.

As this 2016 Presidential campaign plunges on, I can only imagine the political discussions she and my ol’man are having over heaven’s version of that kitchen table set with instant coffee and chain-smoked cigarettes (His Parliament, hers Kool.)

Hahaha, I’m chuckling out loud at the thought. Just like grandma would have.

 

Road Trip: Selfies from San Diego to San Francisco

By Steve Cichon | steve@buffalostories.com | @stevebuffalo

BUFFALO, NY – It was really the trip of a lifetime.

Monica and I flew from Buffalo to San Diego, and rented a convertible to drive from San Diego to San Francisco over ten days.

We didn’t have any expectations, not knowing what to expect…. But we had a great time.

I’ll mostly let the photos do the talking, but we ate plenty of good reasonably pricing food at interesting restaurants (as well as sampling the fast food joints we don’t have in Buffalo.)

I really liked that the trip was a great mix of nature, wonderful 1940s-60s buildings and signs along the Pacific Coast Highway, and a few “big things” to see. Perfect nature and world class cities.

These photos aren’t meant to show everything we saw… Just a sampling of the fun we had and an idea of what we like when we travel. (Plus, we took about 2500 photos. !?!?!?)

San Diego

 

Between San Diego & Los Angeles

Some nice breakfasts, a stay on the Queen Mary, and a visit to the Santa Monica Pier.

Los Angeles

In LA, I found myself recognizing street names from 80s game show ticket announcements. For example (from memory): If you’d like to see the Price is Right in person, send a self-addressed, stamped envelope to Tickets, The Priiiiice is Riiight… CBS Television City, 78-hundred Beverly Blvd, Los Angeles California, 9-double oh-3-6. OK Bob!

Also, I found myself looking for scenes familiar from watching every episode of Dragnet at least five times. Then I remembered about Randy’s Donuts, and we drove there.

In other words, it was a successful trip.

LA to SF

We went to the Reagan Library is Simi Valley… and then took the coast to San Francisco. The prettiest, most treacherous part of the trip. A stretch that was about 40 miles as the crow flies took about four hours on the winding, coastal mountain roads you see in the video and photos below.

 

San Francisco

Tom Connolly: Great Friend, mentor, broadcaster

By Steve Cichon | steve@buffalostories.com | @stevebuffalo

BUFFALO, NY – For those who just knew Tom Connolly as the guy who said, “it’s midnight,” every night, seven nights a week for almost 25 years, its difficult to introduce you to the man. He was as unique as his voice– unequivocally one of a kind.

tomconnolly
We both knew it was part goof, but mostly tribute. I put up a page on my Buffalo radio and TV history website about Tom Connolly.  He’s a shadowy figure who lurks just beyond the outer edges of radio….  He’s been around at Buffalo’s top radio station for parts of three decades, where he always prefers the soft glow of the moon to the harshness of the sunlight (and all that it brings.) Tom Connolly is the man with the answer to the question what time it is…. So long as the time is MIDNIGHT, I wrote in 2006. When I asked to take a photo for this page, but suggested I take the photo from behind, “to maintain his shadowy anonymity,” he got that look in his eyes and loved it.

We’ve all seen some movie or TV show where a kid goes to the dumpy basement closet to hang out with the school janitor– a world-weary and gruff, yet kind and brilliant guy, who gives great advice and does his sometimes rotten job like clockwork.

Overnights in radio are a lot like a dumpy basement… And while Tom was no janitor, he just did his work– and a lot of stuff that he’d do just because he thought someone should– quietly with no expectation of appreciation or praise.  He was like radio’s counterculture guidance counselor.

He loved and cared for each one of us kids who went through the station, and encouraged us to make our own role there, because no one else was going to do it for us.

The first time I was ever on the air at WBEN was with Tom’s guidance– make that his insistence. On a Sunday morning shift in 1994, the news guy never showed up.

It was with his passionate, insistent, and unmistakably Connollyesque advice that I began my on air career in radio.

What many people outside of radio might not realize, is that Tom worked overnights, seven days a week. For decades.

Again, that started in part because Tom cared about me personally.  There was a time when I was working 3-11 Saturday evening, then was back Sunday morning at 5. At this point, Tom had Saturday nights off– his one night off every week.

The guy who was supposed to work the overnight shift while I’d go sleep on the station couch for six hours didn’t show up two weeks in a row. Being a naive high school kid, I never told anyone… Until one day I let it it slip to Tom. He was already angry that “the man” was taking advantage of my eagerness to work by putting me on such a schedule.

But Tom had no love for the character who skipped out on that shift. The next week, Tom was working Saturday night — the start of his 23 year run of overnights every night. He also insisted that I forgo that soiled couch in the station basement and drive 45 minutes home for some real sleep. More than once that sound sleep ended abruptly with a phone call from the station.

“Tom here.”

“Sorry Tom, I’m on my way.”

“No problem.”

And he meant no problem. For five years, Tom relived me from “running the board” as the technical producer and operator of the station in the early 90s.

Most nights he’d walk in, fresh from Tops next door, with his arms filled with bizarro overnight snacks. The menu would change through the years, but early on it was a half-gallon of Tops Vim One skim milk, which he’d drink straight from the carton to wash down a bag of oyster crackers and a pound of M&Ms.

Often a minute or two “late,” he’d simply say, “Good evening. Vacate.”

In those years he wouldn’t take official vacation days or any time off– he’d ask me to cover for him, with the same request once a year, several years running.

“If it’s ok, I may be a few minutes late tonight,” he’d say— and I then knew what was coming next. “Weird Al Yankovic is performing in concert tonight, and I’d like to attend.”

The gratitude he’d show when you did him a small favor was as if it had been served on a golden platter.

Maybe a bit more mellowed, Tom was the same cat when I came back to WBEN after several years away.

No longer a (young) punk and having some radio management experience under my belt, I had an even greater appreciation for Connolly (which is nearly universally how we’ve always referred to him.)

He taught young people not only the craft of radio, but the reward in the drudgery of work just for the sake of your own pride in getting it done. He was the cool upper classman who knew all the tricks and was willing to share.

For decades, Tom would send home board ops and news people on Christmas… And work double duty for 36 straight hours so the people at the bottom of the totem poll could spend time with their families.

After his daily nine hours at Entercom, contributing to the success of WBEN, WGR, Star and Kiss’ morning show in his typical unheralded fashion, rarely receiving the credit or thanks he deserved, he’d head to his first radio love, WBNY, and work for free on a fantastic music show– again, acting as mentor and funky uncle to generations of Buff State broadcasting students.

If one was trying to be sensitive, one would say Tom was unique. He was unique enough to be comfortable with weird. Mostly a good weird. Mostly a weird like, “Who works that hard?” Or “Who helps people he barely knows like that?” Or “Who just does his job, seven days a week, always superior with no questions asked?”

Tom was one of the people who made working in radio different, exciting, and so much better than any other terrible, terribly-paying job on the planet. His work ethic, his weirdness, and his love and support for all of us will be greatly and forever missed.

Stars make “radio” for those who listen. Guys like Tom make radio for those who make radio.

The Ol’man’s still pulling one over on the VA

By Steve Cichon | steve@buffalostories.com | @stevebuffalo

BUFFALO, NY –Been thinking about the ol’man today, so I’m wearing a pair of his pajamas… PROPERTY OF THE VA.

SteveVApajamas

He made dozens of emergency trips to the VA Hospital over the last decade of his life, and was admitted for many of those times, and when he was admitted, there was often a conversation that went like this.

“Hey dad, so I’m going to bring you a Diet Spin (he loved the Tops generic diet cola) and an Autotrader… Do you want me to bring  you some clothes to go home in?”

“Nah,” he’d say, “They’ll gimme a new pair of pajamas.”

My ol’man loved getting one over on the VA, and loved leaving that place with another pair of pajamas hanging on his back.

He’d make a half-hearted promise to bring the pajamas back to an orderly who couldn’t have cared any less. “These babies are the best around,” he’d say climbing into my car, tugging on his new NOT FOR SALE emblazoned loungewear.

He had a pretty decent collection when he died– unbeknownst to one another, my brother and I both kept a pair.

“The VA is the best hospital around,” he’d usually say on the trip from Bailey Avenue to Orchard Park.

“Man, this car rides great,” he’d mention, inevitably followed by, “but I do hate riding on this 33. I don’t know how people do it every day.”

Dad had another saying that I think meant something different depending on his mood.

“I wish him well,” started the ol’man’s classic phrase, “but wish him well away from me.”

When he was ambivalent, it sounded like he was saying he has no ill will towards this person, he just doesn’t want to see them.

If it was said with a touch of the caustic rage my ol’man always seemed to have bubbling just below the surface in case he needed it– well then, it sounded like an empty felicitation and a hope that you get the eff away and stay as far away as possible.

I had one of each of those well wishes today, and I avoided driving on the 33 (although I did have to take that damn 290 during rush hour.) Somewhere,  Dad is smiling.

My mom is the mommiest

       By Steve Cichon
       steve@buffalostories.com
       @stevebuffalo

On this Mother’s Day and every day, its pretty clear that my mom’s been taking pretty good care of me for a long time (that couch notwithstanding) but I’m only one in a long line.

There were two sides of these cushions, both equally uncomfortable. You can see the rough burlapy material– but flip them, and it was very rubbery (and noisy) brown imitation leatherette. The naugahyde squeaked every time you even flinched. Dad’s Marine Corps “STEVE +” tattoo hanging out. Also, pack of Parliaments clearly visible in the ol’man’s pocket.

She was like another mom as big sister to a handful of her six siblings, and was like another mother to a handful of their kids as well.

She has wonderful, unique relationships with my brother, sister, and me… and loves what’s special about each of us.

Mom is also one of the toughest people I know— as a breast cancer survivor and a 25 year Lupus patient, always taking it as it comes, and often providing support for others dealing with her medical issues as much as she helps herself.

She’s pretty great! 

Adventures in Grandma Cichon’s kitchen

By Steve Cichon | steve@buffalostories.com | @stevebuffalo

BUFFALO, NY — A few years after it was published, when I was in grammar school, my grandmother gave me a copy of this amazing issue of The Buffalo News magazine. This cleaner copy is newer to the archives– I still have the well-worn one Grandma Cichon gave me more than three decades ago.

buffalo mag

This great 64 page work is filled with hundreds of historic photos and stories—so many of the great places, events, and people that were a part of Buffalo during The News’ first 100 years of publication.

Seeing the photos and getting my first glimpse at how Buffalo once was immediately triggered a love for and a desire to better understand, collect and share our area’s past when I first introduced to it by means of an old newspaper tucked into in grandma’s buffet drawer when I was in first or second grade.

Grandma’s buffet was piled high with every kind of crap imaginable, including, thankfully, old newspapers. The dining room buffet was only used for supper on holidays like Easter or Thanksgiving—even though she still called the evening meal “supper” when it was pizza from Pizza Shanty or fish frys from Trautweins on Seneca Street. That we’d eat in the kitchen off the Corelle “Butterfly Gold” brown-flowered plates which everyone’s grandma seemed to have in the 70s and 80s.

butterfly gold

She’d entreat us to “sit in the parlor” when it got too crowded out in the kitchen, but mostly, Grandma liked people in that room where she seemed to live.  She sat at the far head of the table smoking Kools, drinking instant coffee, and watching Channel 17 on the little black-and-white TV in the corner of the kitchen counter.

The problem was she had ten kids, and all kinds of grandkids and all their friends and they’d all be in the kitchen when she was trying to cook.

“Everyone into the parlor!” she’d say in her high, breathy, asthmatic voice… There were often so many people for dinner, she’d say “small bums on the board!” She had a piece of wood that she’d put across two chairs, and three or four of our tiny bums would fit on there.

We’d all sit there waiting for Gramps to get home from work– The front door was a straight shot to his seat at the head of the table. He’d walk in, put his coat on the banister, sit down and say the fastest grace ever– “BlessOLordgiftsboutreceiveChristLordAmen.”

It came out as one word, but it was prayer, and that’s how our meals were blessed at Grandma Cheehoyn’s house.

Paging through this old Sunday insert still leaves me with a great yearning to understand how things used to be, and why these old ways are important to us now and in the future. The News Magazine and its progeny have enlightened and inspired me for as long as I’ve been able to read, as have Grandma Cichon and all the other great storytellers who have been a part of my life…

And since thinking and writing about this, I’ve had the insatiable urge for instant coffee. Like I did for grandma so many times, I think I’ll turn on the kettle– but unlike at Grandma’s, I don’t think there’s anyone here who’s going to light a smoke off the gas flame of the stove as the water boils.

 

My ol’man lives on in the little things every day

By Steve Cichon | steve@buffalostories.com | @stevebuffalo

BUFFALO, NY — I could almost smell the Vitalis at Easter Mass this past weekend. The generations old tradition of tiny little boys with their hair slicked down to their heads for church makes me smile and melts away decades.

I have thick, wily hair, and the only time my ol’man ever cared about it not looking that way was on the way to church.

“Get over here,” he’d say, with clipped speech and some vague notion of annoyance… A Parliament 100 dangling from a corner of his lip.

vita;is

One old hair tonic’s commercial told you “a little dab’ll do ya.” Dad must have never saw this commercial. After grabbing my forehead and shaking the life out of that bottle, the bathroom filling with the smell of slightly perfumed rubbing alcohol, he’d pull an ancient brush through my hair until it felt like my head was bleeding.

Potential scalp contusions aside, it’s really a great memory. The very way I was watching the slicked up little dudes and their proud young dads, was under the ol’man’s influence. Even phrases like “slicked up little dudes” and the quiet dry Cichon cackle that I couldn’t hold back as I watched were all Dad.

When I feel him living on, laughing when he’d laugh, smiling when giving a kid a buck, being a special brand of obstinate and crazy, it’s a great feeling. Especially when it’s been six years today since his heart stopped, he breathed his last, and he went on to his eternal reward.

We can’t help but remember our loved ones, and that can be sad. But when we bear witness to the little ways they live on, it’s beautiful. Love ya and miss ya, dad.

Gramps’ 90th Birthday

By Steve Cichon | steve@buffalostories.com | @stevebuffalo

BUFFALO, NY — Today, February 14, 2016, would have been Grandpa Cichon’s 90th birthday.

Grandpa Cichon… or as he was better known…

“I told them, ‘Just call me Eddie Cichon.'”

Edward Valetine Cichon was the full English version. Some how I feel like I should be buying someone Skin Bracer or Old Spice on Valentines Day… even though Gramps is now smelling good up in heaven– no cologne necessary.

I’m blessed to have recorded about 26 hours of mostly stupid and fun conversations with my grandfather in the four years before he died.

There are plenty of great stories and fun moments in there… i have to make more time to share more of them.

Happy Birthday, Gramps! Sto lat!