Buffalo in the ’60s: Burgers and shakes at Carrols Drive-In

       By Steve Cichon
       steve@buffalostories.com
       @stevebuffalo

A 1962 ad proclaimed, “The best thing that ever happened to food in the Buffalo area are the two Carrols drive-ins.”

That first summer, hamburgers were 15 cents, shakes were 20 cents.

A Walden Avenue location – now a Tim Hortons near Harlem Road in Cheektowaga – was added in 1964, and when a red, white, and blue faced Carrols opened in the North End Shopping Plaza on Main Street in Niagara Falls between Michigan and Lockport in 1965, it was the 36th location in New York State.

The Carrols Drive-In brand disappeared from the Western New York burger landscape in 1975, when those restaurants were either closed or transitioned into Burger King locations. With nearly 600 Burger King restaurants, Syracuse-based Carrols is now one of the world’s leading fast-food franchise owners.

This video is made of various newspaper clippings and a digitized copy of an original early 1970s Carrols’ radio ad on reel-to-reel tape from the collection of longtime Buffalo radio engineer Ben Bass. He died in 2014, and a large part of his collection was acquired for the Buffalo Stories archives.

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Steve Cichon

Steve Cichon writes about Buffalo’s pop culture history. His stories of Buffalo's past have appeared more than 1600 times in The Buffalo News. He's a proud Buffalonian helping the world experience the city he loves. Since the earliest days of the internet, Cichon's been creating content celebrating the people, places, and ideas that make Buffalo unique and special. The 25-year veteran of Buffalo radio and television has written five books and curates The Buffalo Stories Archives-- hundreds of thousands of books, images, and audio/visual media which tell the stories of who we are in Western New York.